Sfeiha or Lahm Bi Ajeen, which literally translates to "meat on dough" is a classic Lebanese dish. It has such a distinct smell that fans of Lebanese food easily recognize. The soft crust so delicious and melts in your mouth. A gentle sweetness and sponginess like no other. Once you have had one bite you'll be hooked. Lebanese spinach pies,…
Sfeiha or Lahm Bi Ajeen, which literally translates to "meat on dough" is a classic Lebanese dish. It has such a distinct smell that fans of Lebanese food easily recognize. The soft crust so delicious and melts in your mouth. A gentle sweetness and sponginess like no other. Once you have had one bite you'll be hooked. Lebanese spinach pies,…
Znoud El Sit is a delightful Lebanese dessert that is very popular. It consists of crispy phyllo dough filled with a sweet cream called Ashta, then deep-fried until golden brown and soaked in a fragrant rose-water syrup and topped with pistachios. ♥ Freshly made, every time ♥
Sfeiha or Lahm Bi Ajeen, which literally translates to "meat on dough" is a classic Lebanese dish. It has such a distinct smell that fans of Lebanese food easily recognize. Once you have had one bite you'll be hooked. Perfectly balanced flavors – The combination of savory meat, warm spices, and tangy ingredients creates an irresistible taste Soft yet crispy…
Sfeiha or Lahm Bi Ajeen, which literally translates to "meat on dough" is a classic Lebanese dish. It has such a distinct smell that fans of Lebanese food easily recognize. Once you have had one bite you'll be hooked. Perfectly balanced flavors – The combination of savory meat, warm spices, and tangy ingredients creates an irresistible taste Soft yet crispy…
Znoud El Sit is a delightful Lebanese dessert that is very popular. It consists of crispy phyllo dough filled with a sweet cream called Ashta, then deep-fried until golden brown and soaked in a fragrant rose-water syrup and topped with pistachios. ♥ Freshly made, every time ♥
Lebanese Malfouf, also known as Malfouf Mehshi or stuffed cabbage rolls, is a traditional and beloved dish in Lebanese cuisine. It's known for its hearty, flavorful, and comforting qualities. ♥ Freshly made, every time ♥
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These golden pastries are perfect as appetizers or snacks and are often enjoyed during festive occasions and family gatherings. Imagine biting into a warm, flaky dough with a flavorful, juicy meat filling—it's a true delight for the senses! ♥ Freshly made, every time ♥
Maamoul are a delicious filled whole wheat cookies with whole grain semolina. Filled with dates, pistachio, walnuts or Dates and pistachio. Maamoul Cookies melt in your mouth, and are low in sugar but full in flavor. ♥ Freshly made, every time ♥
Maamoul are a delicious filled whole wheat cookies with whole grain semolina. Filled with dates, pistachio, walnuts or Dates and pistachio. Maamoul Cookies melt in your mouth, and are low in sugar but full in flavor. ♥ Freshly made, every time ♥
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Lebanese Fried Atayef (also known as Qatayef) is a delightful dessert that's especially popular during family celebrations. It's essentially a type of pancake that's filled with pistachios, or walnuts, then deep-fried and soaked in a fragrant syrup. ♥ Freshly made, every time ♥
Lebanese Fried Atayef (also known as Qatayef) is a delightful dessert that's especially popular during family celebrations. It's essentially a type of pancake that's filled with pistachios, or walnuts, then deep-fried and soaked in a fragrant syrup. ♥ Freshly made, every time ♥
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This product has multiple variants. The options may be chosen on the product page
