Lebanese Stuffed Artichokes with Meat and side Rice

Artichoke with Meat and Rice

Lebanese Stuffed Artichokes with Meat and side Rice

$45.00

Lebanese stuffed artichokes with meat and rice—called “Ardy choku bil lahmeh”—are a hidden gem of Levantine cuisine. It’s a dish that feels elegant yet deeply comforting, blending earthy vegetables, savory meat, and tangy broth into a plate that’s both nourishing and celebratory.

SKU: artichokes Category: Brand:

Description

Why It’s So Delicious

1. Flavor Depth

  • The meat is spiced and sautéed until aromatic.
  • The lemon-garlic broth adds brightness and tang, cutting through the richness.

2. Texture Contrast

  • Tender artichoke + juicy meat + crunchy nuts = a layered bite every time.
  • The rice adds a soft, starchy balance that completes the meal.

3. Slow-Baked Harmony

  • Baking allows the flavors to marry: the broth infuses the artichoke, the meat caramelizes slightly, and the nuts toast further.

4. Elegant Yet Rustic

  • It looks refined—perfect for guests or bridal brunches—but it’s made with humble, hearty ingredients.

Additional information

Weight 3 lbs
Dimensions 10 × 10 × 6 in
Dozen

2, 4

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