delivery Plano TX and surrounding areas
Menu - Week 27
Reduce Stress – Eliminates the “What’s for dinner?” dilemma
Is there a dish you crave—something you love but can’t seem to find anywhere. let us know, and we’ll prepare it just for you.
Appetizers
Rkakat with Cheese
Phyllo Dough, sweet Akawi cheese, Mozzarella, along with herbs, rolled, and then baked until crispy, golden, and delicious! $12
- pieces: 6, Servings: 2 People
Sambousik
Sambousek is a Lebanese delicacy enjoyed most often as an appetizer or “mezze.” The beef is spiced with pomegranate molasses, black pepper and salt, then fried before being rolled up. $12
- pieces: 6, Servings: 2 People
Kibby Krass (Croquette)
The kibbeh is molded into a shell, stuffed generously with spice organic beef and onions, and then sealed into a rounded shape. then fried. 6 pieces, $12
- Servings: 2 People
Fatouch Summer Salad
Vibrant salad,. it’s made with shopped tomatoes, cucumbers, radishes, bell peppers, lettuce, olive oil, vinegar, parsley, sumac, and mint. The salad is then topped with crispy pieces of toasted or fried pita bread. $16
- Servings: 2 People
tabouli salad
Vibrant salad made with finely chopped parsley, tomatoes, mint, onions, olive oil, lemon juice, and bulgur wheat. $18
- Servings: 2 People
Main Dishes
Grape Leaves
Djej w Batata—a beloved Lebanese classic that translates to “chicken and potatoes.” It’s often made with a whole chicken (or bone-in pieces) roasted or braised in a pot or tray with golden potatoes, garlic, lemon juice, and olive oil. The result? Pure comfort food with bold, bright flavor. $55
- pieces: 50, Servings: 3-4 People
Riz 3a djej
riz a djej” (رز بالدجاج). It’s a beloved dish with deep roots in Lebanese cuisine, celebrated for its comforting flavors and aromatic spices. $45
- Servings: 3-4 People
Laban Emmo, Lamb in yogurt
Laban Emmo (also known as Shakriye) is a comforting Lebanese dish featuring lamb shanks cooked in a tangy yogurt sauce. It’s a staple in Lebanese cuisine, and served with vermicelli rice on the side. $45
- Servings: 3-4 People
Ablama with Rice
Ablama is a traditional Lebanese dish featuring stuffed courgettes (zucchini) filled with minced beef, then cooked in a rich zesty sauce. It’s a staple in Lebanese households, served with rice on the side. $45
- Servings: 3-4 People
Sweet treats
Atayef
Atayef (also known as Qatayef) is a delightful dessert that’s especially popular during family celebrations. It’s essentially a type of pancake that’s filled with pistachios, or walnuts, then deep-fried and soaked in a fragrant syrup. $18
- 6 pieces
Mouhalabieh, rice puddings
Mouhalabieh is a traditional Lebanese milk pudding that is creamy, silky, and lightly sweetened. It’s flavored with rosewater or orange blossom water and garnished with crushed pistachios or almonds for extra texture.
- 6 for $18
Eclair
An éclair is a classic French pastry made from choux dough, filled with custard, and topped with chocolate glaze. It’s light, airy, and has a delicious contrast between the crisp shell and creamy filling.
- pieces: 4, $10
Popular items
Meat Pies
- Dozen $18
Spinach pies
- Dozen $24
kaak
- 1 Pound $17
Znoud El Set
- 3 for $15
Sambousik
- Dozen $18
Cheese with sujuk
- Dozen $24