Lebanese Chicken with Rice

Description

This dish consists of seasoned chicken served over a bed of rice cooked with minced organic beef and spiced with a fragrant blend of cinnamon, seven spice, nutmeg, and cloves. Garnished with roasted and almonds and cashews, it’s a feast for both the eyes and the taste buds.

It’s the perfect harmony of textures and flavors:

• The rice is rich, savory, and subtly spiced, soaking up all the chicken juices.
• The chicken, is slow-cooked, is tender and juicy.
• The nuts add a delightful crunch, offering a contrast to the softness of the rice.
• The spices bring warmth and an irresistible aroma that fills the kitchen.

Plus, this dish often carries emotional weight—it’s a centerpiece for gatherings and celebrations, and its flavors evoke memories of family traditions and togetherness.