Vegetarians Grape Leaves With Egyptian Rice
$50.00 – $100.00
Lebanese grape leaves are more than just food—they’re a culinary experience that brings together history, tradition, and the rich flavors of the Mediterranean. Lebanese grape leaves, often known as “Warak Enab” are indeed a culinary delight!
♥ Freshly made, every time ♥
Description
The grape leaves are rolled tightly around the filling and then slow-cooked, on a bed of onions, tomatoes, and carrots. veggie broth with lemon juice and olive oil. This slow cooking process allows the flavors to meld together beautifully. The leaves themselves add a unique, slightly tangy flavor, they also bring a subtle saltiness that complements the filling.
The filling includes a mixture of rice, tomatoes, parsley, and onions. Spices (such as allspice, black pepper). The combination of these fresh, flavorful ingredients contributes to a complex, aromatic taste.
Additional information
Weight | N/A |
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Servings | Full – 120 pieces, Half – 50 pieces |
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