Wild Fresh Thyme Bread is a traditional bread buns infused with wild fresh thyme, cheese, and olive oil. This variation uses fresh thyme instead of dried, giving it a brighter, more aromatic flavor. Zaatar Wild Thyme Bread, also known as Fatayer Zaatar, is a beloved and iconic dish in Middle Eastern cuisine. It's a bread made with a flavorful mixture of…
Wild Fresh Thyme Bread is a traditional bread buns infused with wild fresh thyme, cheese, and olive oil. This variation uses fresh thyme instead of dried, giving it a brighter, more aromatic flavor. Zaatar Wild Thyme Bread, also known as Fatayer Zaatar, is a beloved and iconic dish in Middle Eastern cuisine. It's a bread made with a flavorful mixture of…
Family size Lebanese grape leaves are more than just food—they’re a culinary experience that brings together history, tradition, and the rich flavors of the Mediterranean. Lebanese grape leaves, often known as "Warak Enab" are indeed a culinary delight! ♥ Freshly made, every time ♥
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Family size approx. 100 grape leaves. Lebanese grape leaves are more than just food—they’re a culinary experience that brings together history, tradition, and the rich flavors of the Mediterranean. Lebanese grape leaves, often known as "Warak Enab" are indeed a culinary delight! ♥ Freshly made, every time ♥
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This product has multiple variants. The options may be chosen on the product page
Ka'ak has a long history in Lebanese cuisine, with its roots tracing back to ancient times. Zahle, being a major city in the Beqaa Valley, is famous for its artisanal bakeries my family have perfected the recipe for Ka'ak bi Halib over generations. This pastry is often enjoyed during special occasions and holidays, but it's also a popular everyday snack.…
Ka'ak has a long history in Lebanese cuisine, with its roots tracing back to ancient times. Zahle, being a major city in the Beqaa Valley, is famous for its artisanal bakeries my family have perfected the recipe for Ka'ak bi Halib over generations. This pastry is often enjoyed during special occasions and holidays, but it's also a popular everyday snack.…
Lebanese Shish Barak is a traditional dish that combines tender, bite-sized dumplings filled with spiced minced beef. These dumplings, often resembling tiny ravioli, are handmade and baked before being simmered in the yogurt sauce, which is flavored with garlic, cilantro, and sometimes a hint of mint. Only Shish Barak is sold, yogurt is not included.
Lebanese Spinach Pies, known as Fatayer bi Sabanekh, are a beloved staple in Lebanese cuisine. These savory hand pies are made with soft, homemade dough stuffed with a tangy spinach filling, creating a perfect balance of flavors and textures Lebanese spinach pies, known as fatayer, are often likened to the spanakopita triangles of the Middle East. These delectable pastries are…
Lebanese Manakeesh B'Zaatar (also known as Manakish Zaatar) is a popular flatbread from Lebanon that's topped with a flavorful mixture of za'atar spice and olive oil. It's often compared to a pizza due to its similar preparation and presentation.
Lebanese cheese and sujuk pies are a delightful fusion of flavors, combining rich, Akawi, and Mozzarella cheese with the bold, spiced taste of sujuk sausage. The ingredients melt beautifully, creating a gooey, savory filling. Sujuk, a spiced beef sausage, adds a smoky, slightly tangy kick that perfectly complements the cheese. ♥ Freshly made, every time ♥
Lebanese Spinach Pies, known as Fatayer bi Sabanekh, are a beloved staple in Lebanese cuisine. These savory hand pies are made with soft, homemade dough stuffed with a tangy spinach filling, creating a perfect balance of flavors and textures Lebanese spinach pies, known as fatayer, are often likened to the spanakopita triangles of the Middle East. These delectable pastries are…
One of my favorite childhood recipes, my mom always made this on Sundays. For a long time, I was intimidated by the complexity of making it. However, I’ve fine-tuned all the steps and managed to keep the classic flavors intact. This Lebanese version will surely remind you of your family’s cherished recipe. Authentic Lebanese spices – The seasoning is a…
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